Vegan Friendly Ireland

Adam’s adventures with The Live Food Experience continue in Ireland. With the class in Wicklow completed, it was time to visit Dublin and see the sites. Donal acted as my knowledgeable tour guide. The Sunday schedule had us visiting a farmer’s market in Dun Laoghaire and then heading to a potluck with the Irish Raw Food Meetup group in Dublin. There were a few brief rain showers that had us…

Raw Times in Ireland

Ireland is to blame for all of my travels in Europe. Specifically Gabrielle Kirby of the Servant s of Love (SoL) in Wicklow, Ireland. Gabrielle is the one who had sent me an email regarding the April retreat in Spain. This was back in December and it only took a couple email exchanges before we were able to set some dates for my class in Ireland. The Servants of Love…

Rest and Chillax’in in Paris

Sunday was class day and Arletty and I gathered our strength, for I had to teach and she had to translate. But first we had to schlep all of our ingredients and equipment over to Bob’s Juice Bar. Now Bob’s Kitchen was right around the corner, but not the Juice Bar, it was 3 times further… not a fun hike. The class went great. Everyone seemed happy and well fed….

Paris in the spring time

Paris, what can I say, it’s an amazing city. It has art, history, culture, fashion, music and cuisine… actually there is one aspect of cuisine in which all of France seems to be lacking: Raw Food Cuisine. It seems that Paris and France in general are a bit stuck in their old ways when it comes to health and food. This is the country that gave us foie gras, not…