Still not so sure on how to prepare Kelp Noodles? Well never fear The Live Food Experience is here to guide you through your sea tangle noodle adventure. Kelp noodles are a raw vegan no cook alternative to traditional grain based noodles that require cooking. The magic of kelp noodles is that you just open the bag and they’re ready to go… well not quite. The secret I’m about to share with you will maximize your kelp noodle experience. Follow these simple steps and you will enjoy your noodles, do not follow these steps and… not so good.
- Open the bag
- Pour out the juice
- Squeeze the noodles
- Rinse the noodles
- Repeat steps 3 and 4 one more time
- SQUEEZE NOODLES
The most important thing to remember is that the last thing you should do to the noodles is squeeze them and squeeze them hard. This will allow them to soak up the tasty sauce you have prepared. You may be saying, “I haven’t prepared a tasty sauce.” Well I took that into consideration and thought up one for you to prepare.
Here’s a video to bring home the message… Squeeze, Rinse, Squeeze, Rinse, SQUEEEEEEEEEEZZZZZEEEE!!!! Enjoy.